SECTION 8 - CULINARY ENTRY FORM

  • CONDITIONS
    1. Please note General Pavilion Regulations, especially regarding entry procedures (Points 3 - 6).
    2. White paper plates, or white cardboard plates to be used for displaying exhibits.
    3. Only one entry per exhibitor in any class.
    4. No packet mixture permitted unless otherwise stated.
    5. To better enable collection of exhibits, exhibitors to supply Stewards with full listing of exhibits, stating name, class number, description & entry number.
    Cheques payable to ‘Wondai A P & I Society Inc.’ or Direct deposit: BSB: 633000 Account:1593 52418 (Reference your last name followed by ‘culinary’
  • EXHIBITOR DETAILS

  • Entries

  • Class No.Exhibit DescriptionEntry NumberVariety (if app) 
    Add a new row
    To add more Exhibits simply, click the + symbol to the right of the row.
  • Please enter a value greater than or equal to 1.
  • Price: $ 3.00
  • JUNIOR DIVISION (15 years and under)

    FREE ENTRY
  • Child's Name & AgeClass No.Exhibit NameExhibit DescriptionEntry Number 
    Add a new row
    To add more Classes simply, click the + symbol to the right of the row.
  • This field is for validation purposes and should be left unchanged.